It is into 1928 that Mr. Émilien Forest construisi his inn to which, it gave the name "Auberge La Glacière". At that time, people, used ice to thus preserve food, the first mission of the Inn was, to sell ice with the population of the walls of Saint-Zénon, from there comes the name the Auberge La Glacière

Consequently occasion tourism more particularly, fishermen who commencaîent to tease the different ones fish species of the area then, they had them also a great need for ice for the conservation of their catches. They proceeded in the following way, they dug a hole in the ground placed fern there wet then, the ice, and, theirs deposited there catches by taking care well to cover the whole with fern wet.

Today this place is always a para say for fishing, the Auberge La Glacière developed much, there is more than 30 rooms available, a big room to eat to arrange of a water fall with trout basin. The room of reception can accommodate more than 100 people, you there trouverer also a room of billiards and a giant screen.

In 2001 the Auger brothers already joint owner of the Pourvoirie Trudeau and of the Domaine Bazinet make the marvellous aquisition of the Inn the Auberge La Glacière, begins important work there of restoration.